Job Description
Food service supervisor
Job details
- Location: St. Albert, AB, T8N 4K6
- Salary: 18.65 hourly / 35 to 40 hours per Week
- Terms of employment: Permanent employment Full time
- Start date Starts: As soon as possible.
- Vacancies: 2 vacancies
Overview
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Responsibilities
Tasks
- Establish methods to meet work schedules.
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports.
- Establish work schedules.
Supervision
- 3-4 people
Additional information
Work conditions and physical capabilities.
- Fast-paced environment
Personal suitability
- Flexibility
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth.
How to apply
By email
