Job details

•          Location: 3025 Petawawa Blvd suite 13Petawawa, ON K8H 1X9

•          Salary: $17.00 hourly / 30 to 40 hours per Week

•          Terms of employment: Permanent employment Full time

•          Day, Evening, Weekend

•          Start date: Starts as soon as possible

Overview

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

• Restaurant

Responsibilities

Tasks

• Prepare and cook complete meals or individual dishes and foods.
• Plan menus and determine the size of food portions.
• Estimate food requirements and maintain inventory and records of food, supplies, and equipment.
• Inspect Kitchens and food service areas.
• Schedule and supervise kitchen helpers.
• Oversee kitchen operations and inspect the kitchen and food service areas.
• Set up and oversee buffets.
• Set up, clean, and organize kitchen and work area.
• Hire and train kitchen staff in the preparation, cooking, and handling of food.

Supervision

• Cook (general)

Experience and specialization

Cuisine specialties

• International

Additional information

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player

Who can apply to this job?

Only apply to this job if:

• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email

employmentzaffran@outlook.com