Job Description
Job details
• Location: 3450 Platinum Drive suite 16 Mississauga, ON L5M 7N4
• Salary: $17.50 hourly / 30 to 44 hours per Week
• Terms of employment: Permanent employment Full time
• Day, Evening, Morning, Weekend
• Start date: Starts as soon as possible
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Will train
Work site environment
- Odours
- Cold/refrigerated
Work setting
- Meat processing and/or packing plant/establishment
Responsibilities
Tasks
- Cut, trim, clean, skin, and otherwise prepare standard cuts of mutton, chicken, meat, goat, and fish to prepare the customer’s food order.
- Grind meat and slice cooked meats using powered grinders and slicing machines as per requirement.
- Weigh the meat and label the weights and contents of the containers.
- Manage inventory, deciding on the quantity, range, and freshness of products based on the needs of the business and its clients.
- Ensure that the storage of meat is in a clean and hygienic environment.
- Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
- Follow food safety guidelines and make sure food storage conditions are suitable.
- Accept and store products in accordance with the company's established standards
Experience and specialization
Equipment and machinery experience
- Manual cutting utensil
- Power grinder
- Slicing machine
- Cleavers
- Power cutting tools
- Knives
- Saws
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Attention to detail
- Physically demanding
- Hand-eye co-ordination
- Repetitive tasks
Weight handling
- Up to 45 kg (100 lbs)
Personal suitability
- Accurate
- Judgement
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
How to apply
By email
employmentkarachifoodcourt@outlook.com
