INDIAN CUISINE/ Curry and Tandoori COOK

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INDIAN CUISINE/ Curry and Tandoori COOK

Posted by: Indian Cuisine by the Lake

Job Description

Queen Video ltd o/a Indian Cuisine by the Lake (56a Lakeshore Rd. E., Mississauga, ON L5G1E1) Looking for Permanent/FT INDIAN CUISINE/ Curry and TANDOOR COOK

Salary: $18.00/hour for 40 hours/week

Term: Permanent/Full time

Start date: As soon as possible

 Employment conditions: morning, day, evening, weekend

Experience: 1 year to less than 2 years experience required

Education: Secondary

Language: English

Dependability, Client focus, Initiative, Team player, Excellent oral communication, Judgement, Flexibility, Reliability,

 Skills:

Organized Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations.

To discuss more email, text or call Danny 416-458-8247 or 905-891-3333

 

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