Job Description
- Location: Toronto, ON M6K 3P6
- Salary: 28.39 hourly / 30 to 40 hours per Week
- Terms of employment: Permanent employment, Full time
- Start date: Starts as soon as possible
- vacancies: 2 vacancies
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
1 to less than 7 months
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Manage kitchen operations
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