Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Will train

Work site environment

Noisy

Hot

Work setting

On-site customer service

Relocation costs not covered by employer

Willing to relocate

Restaurant

Responsibilities

Tasks

Establish methods to meet work schedules

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate and order ingredients and supplies

Hire food service staff

Ensure food service and quality control

Address customers' complaints or concerns

Prepare and submit reports

Establish work schedules

Supervision

3-4 people

Credentials

Certificates, licences, memberships, and courses

Smart Serve

Food Safety Certifi cate

Additional information

Transportation/travel information

Own transportation

Work conditions and physical capabilities

Fast-paced environment

Combination of sitting, standing, walking

Standing for extended periods

Bending, crouching, kneeling

Walking

Physically demanding

Attention to detail

Personal suitability

Client focus

Effi cient interpersonal skills

Team player

Initiative

Benefits

Other benefits

Free parking available

Who can apply to this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.

• Other candidates with or without a valid Canadian work permit.

How to apply

Direct Apply

By applying directly on Job Bank (Direct Apply)

By email

westonrd.barburrito@outlook.com

In person

2600 Weston Rd

North York, ON

M9N 2A9

Between 02:00 PM and 04:00 PM