Job Description
- Mississauga: ONL5K 2R8
- Salary: 18.00 hourly / 35 hours per Week
- Terms of employment: Permanent employment Full time
- Start date: Starts as soon as possible
- vacancies: 2 Vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Responsibilities
Tasks
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Supervise and check delivery of food trolleys
- Establish work schedules
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Additional information
Work conditions and physical capabilities
- Standing for extended periods
How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply)
By email
