Job Description
Job details
- Location: Saskatoon, SKS7H 0W2
- Salary:$15.85 hourly / 30 to 40 hours per Week
- Terms of employment , permanent employment, Full-time
- Day, Evening, Morning, Night, Overtime, Weekend
- Start date starts as soon as possible
- vacancies:1 vacancy
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
7 months to less than 1 year
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition of food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredients and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for the chef
- Supervise and check the assembly of trays
- Establish work schedules
Supervision
- 5-10 people
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilities, Support for newcomers ,Support for youths, Support for Indigenous people, Supports for visible minoritiesWho can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
