Job Description
Job details
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Location: 100 City Centre Drive Mississauga, ONL5B 2C9
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Salary: 18.00 hourly / 30 to 44 hours per Week
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Terms of employment: Permanent employment Full time
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Employment Conditions: Day, Evening, Flexible Hours, Morning, Shift, Weekend
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Start date: Starts as soon as possible
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Vacancies: 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
Work setting
- Supermarket or bakery department
- Restaurant
Responsibilities
Tasks
- Prepare dough for bread, pizza, sandwiches, and European Pastries according to recipes or special customer orders.
- Bake mixed doughs and batters.
- Ensure the quality of products and meet the expectations of the customers.
- Keep records of the production schedule to determine the type and quantity of goods to produce.
- Prepare dishes for customers with food allergies or intolerances
- Supervise baking personnel and kitchen staff
- Schedule staff, inspect kitchen and food service areas
- Draw up production schedules
- Organize and maintain inventory, purchase baking supplies.
- Oversee sales and merchandising of baked goods.
- Train and supervise baking personnel and kitchen staff.
Supervision
- 3-4 people
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
Personal suitability
- Accurate
- Client focus
- Dependability
- Judgement
- Reliability
- Team player
Employment groups
- Indigenous people
- Newcomers to Canada
- Veterans
- Youth
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
