Position: Food Service Supervisor  

Job location:-

Halifax, NS, B3M 0G1

Salary:

• $16.00hourly / 35 to 40 hours per Week

Vacancy:-

• 2 Positions

Job category:-

• Motel & Restaurant

Education:-

• Secondary (high) school graduation certificate

Experience:-

• 1 year to less than 2 Years  

Terms:-

• Full time, Permanent.

Language:-

• English

Job Duties & Responsibilities:-

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 5-10 people

How to Apply:

Please send your resume into below mention email id stating job title in the subject line.

Apply: career.shivaay@gmail.com