Manager Restaurant

2526629 Ontario Inc.

Location 605 Rogers Road

York, ON M6M 1B9

 Salary: 22.00 to 23.00 hourly (To be negotiated) / 30 to 40 hours per Week

Terms of employment: Permanent employment - Full time -Day, Evening, Night, Shift, Weekend

Start date: As soon as possible.

Benefits: Financial benefits, other benefits

Vacancies: 1 vacancy

Overview

Languages: English

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year in hospitality 

or equivalent experience

Urban area, Budgetary responsibility - 0 - $100,000

Job Description

•              Provide overall leadership and management for the restaurant, ensuring it operates efficiently and meets or exceeds performance and financial goals.

•              Recruit, train, and supervise restaurant staff, including cooks, cashiers, and cleaning staff. Schedule shifts, manage workloads, and ensure adequate staffing levels.

•              Maintain a focus on excellent customer service. Address customer inquiries and concerns, and ensure a positive dining experience.

•              Monitor and manage financial aspects of the restaurant, including budgeting, inventory control, and cost management. Work to achieve sales targets and profitability goals.

•              Oversee day-to-day operations, including opening and closing procedures, inventory management, and ensuring compliance with company policies and procedures.

•              Ensure that food quality and safety standards are consistently met. Monitor food preparation and presentation to maintain A&W's quality standards.

•              Implement marketing strategies and promotions to drive sales. Collaborate with the marketing team to execute advertising campaigns and attract customers.

•              Ensure compliance with health and safety regulations. Implement and enforce safety protocols for both customers and staff.

•              Manage relationships with suppliers and vendors to ensure the timely and cost-effective supply of ingredients and other necessary items.

•              Provide ongoing training and development opportunities for staff to enhance their skills and ensure high performance.

•              Generate and analyze various reports related to sales, inventory, and staff performance. Use this data to make informed decisions and improvements.

•              Address and resolve operational issues, customer complaints, and employee concerns promptly and effectively.

•              Ensure that the restaurant maintains brand standards set by A&W, including consistent branding, menu offerings, and operational procedures.

•              Stay updated on industry trends and changes, and adapt restaurant operations accordingly to remain competitive

 Tasks

Plan, organize, direct, control and evaluate daily operations

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Organize and maintain inventory

Ensure health and safety regulations are followed

Negotiate arrangements with suppliers for food and other supplies

Set staff work schedules and monitor staff performance

Leading/instructing individuals

Address customers' complaints or concerns

Provide customer service

Recruit, train and supervise staff

Supervision:  5-10 people

Credentials

Certificates, licences, memberships, and courses

Beverage services manager certification

Food service manager certification

Experience and specialization

Computer and technology knowledge

Electronic cash register

MS Excel, MS Outlook, MS Windows, MS Word, Additional information, Transportation/travel information, Own vehicle, Work conditions and physical capabilities, Fast-paced environment

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Mature workers, Veterans, Visible minorities, Youth.

Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen, a permanent or a temporary resident of Canada.

You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply: By email

hr.awrogers@gmail.com