Food Service Supervisor

Bar Burrito Mexican Fresh Grill

JOB RESPONSIBILITIES ARE LISTED BELOW:

 -       Supervise staff in food preparation so that food safety standards and     

         cleanliness are maintained.

-       Establish work schedules, position staff and coordinate staff activities.

-       Train staff in their tasks and responsibilities, sanitation and food safety     

         procedures

-       Monitor operations and initiate corrective actions.

-       Communicate changes to staff in-regards to food preparations, formulas,

         standards, etc.

-       Oversee and evaluate staff performance.

-       Ensure that food safety, product preparation and cleanliness standards are

         maintained as outlined in the operational manual.

-       Maintain operation standards of restaurant safety and security.

-       Maintain inventory of food ingredients and supplies and requisition as

        required.

-       Inspect equipment and storage facilities throughout a shift to ensure that

        equipment is in proper working order. Inform the manager of any

         malfunctions.

-       Perform paperwork duties as needed.

 Please note that only those candidates selected for an interview will be contacted.

NO PHONE CALLS PLEASE. 

 Company:                BarBURRITO Fresh Mexican Grill

 Vacancy:                   1

 Key Requirements:

 Education:             College/CEGEP

 Work Experience:   7 months to one year of experience Required.

 Language:             English

 Work Location:      10909 Yonge St. #45B, Richmond Hill, ON

 Salary:                  CAD$ 17.50/hour. Full-time permanent position

 Other Skills: Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player

 To be considered for this position, please email your resume at parmartarsem196@gmail.com