Second Cook

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Second Cook

Posted by: The Barrel

Job Description

Second cook 

 Employer details: The Barrel

 Job details

  • Location: 224 Garrison rd, Fort Erie, ON, L2A 1M7
  • Salary: $16.55 hourly / 35 hours per Week
  • Terms of employment: Permanent employment, Full time
  • Start date: Starts as soon as possible
  • Vacancies: 1 vacancy

Overview

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Work setting: Restaurant

 

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas

 

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Youth

 

How to apply

By email: resumesthebarrel@gmail.com

 

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