Languages - English

Education - No degree, certificate or diploma

Experience - Experience an asset

Job Duties-

• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients using manual and electric appliances
• Assisting kitchen staff to unload food supplies from delivery trucks.
• Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
• Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
• Packing customer orders
• Removing garbage, replacing garbage bags, and washing garbage cans.
• Mopping and sweeping the kitchen areas as required.
• Storing ingredients and food items according to food safety standards.
• Take customers' orders
• Clean, peel, slice and trim foodstuffs using manual and electric appliances
• Use deep fryer, grill, oven, dispensers and other equipment to prepare fast food items such as sandwiches, hamburgers, fries, salads, ice cream dishes, milkshakes and other beverages
• Portion, assemble, and wrap food or place it directly on plates for service to patrons, and package take-out food
• Use equipment to prepare hot beverages such as coffee and tea specialties
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars and keep records of the quantities of food used
• Bring clean dishes, flatware and other items to serving areas and set tables
• Carrying and replacing linen
• Clean and sanitize items such as dishwasher mats, carts, waste disposal units
• Operate dishwashers to wash dishes, glassware and flatware
• Replenish condiments and other supplies at tables and serving areas