Food Service Supervisor

Job details

• Location: Mississauga, ON, L5V 0A6
• Workplace information: On-site
• Salary: $17.00 hourly / 30 to 44 hours per Week
• Terms of employment: Permanent employment Full-time
• Day, Evening, Flexible Hours, Night, Weekend
• Start date: Starts as soon as possible
• Vacancies: 1 Vacancy

 Overview

Languages

• English

Education

• Secondary (high) school graduation certificate

Experience

• 7 months to less than 1 year

On-site

 Work must be completed at the physical location. There is no option to work remotely.

 Worksite environment

• Hot

Work setting

• Restaurant

Responsibilities

Tasks

• Oversee staff performance, provide guidance, train kitchen, and service staff, and address any issues or conflicts that arise.
• Monitor the quality of food served, ensuring it meets the restaurant’s standards for taste, presentation, and hygiene.
• Prepare and submit regular reports on food service operations, including sales, inventory, and staff performance.
• Plan and coordinate special events or promotions to attract customers and boost sales.
• Estimate and order ingredients and supplies required for meal preparation.
• Establish work schedules and procedures.
• Address customer complaints or special requests promptly and professionally.

Supervision

• 3-4 people

Experience and specialization

Cuisine specialties

• Halal

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
• Physically demanding
• Attention to detail

Personal suitability

• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability

Who can apply for this job?

Only apply to this job if:

• You are a Canadian citizen, a permanent or a temporary resident of Canada.
• You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

By email

employmentkarachikababwala@outlook.com