Job Description
Position:- Food Service Supervisor
Employer details: - Second Cup Avalon Mall
Job details
- Location: - St. John's, NLA1B 1W3
- Salary:- 15.80 to 18.00 hourly (To be negotiated) / 30 to 40 hours per Week
- Terms of employment:- Permanent employmentFull time
- Day, Evening, Flexible Hours, Morning, Shift, Weekend
- Start date: - Starts as soon as possible
- Benefits:- Other benefits
- Vacancies: - 2 vacancies
Overview
Languages
- English
Education
- Secondary (high) school graduation certificate
Experience
- 1 year to less than 2 years as professional food service supervisor
Work setting
- Restaurant
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
Supervision
- 1 to 2 people
Additional information
Work conditions and physical capabilities
- Work under pressure
- Standing for extended periods
- Walking
Personal suitability
- Client focus
- Efficient interpersonal skills
- Flexibility
Benefits
Other benefits
- Free parking available
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent resident of Canada.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
How-to-apply instructions
Here is what you must include in your application:
- Copy of portfolio or relevant work examples
- Cover letter
This job posting includes screening questions. Please answer the following questions when applying:
- Are you currently legally able to work in Canada?
