Line Cook

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Line Cook

Posted by: Cross Foods Ltd o/a Swiss Chalet/Harveys

Job Description

 

Job Title: Line Cook

Position Type: Full-Time Permanent

Day. Morning, Evening, Night, Shift

Starts as soon as possible

Working Hrs per week: 30-36  hrs /week

Location: Oakville, ON L6J 2W9

Wage: CAD 17.00 per hour

No of Positions: 3 (three)

 

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Manage kitchen operations

ON Site

  • Work must be completed the location physical location. There is option to work remotely.

Job Requirements:

Education: No Degree, Certificate or Diploma

Experience: Experience will be an asset

How to Apply:

By email: swissatcross@gmail.com

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